I think you will either love or hate these crackers. I had a lot of people who love thin mint cookies, say these tasted almost just like them, and they loved them! Other people just didn't the idea of a chocolate on a cracker. I really enjoyed them, and I hope you will too!Thin Mints
Makes 80
Ingredients
- 1 pound bittersweet chocolate
- 80 Ritz crackers
- 1/2 teaspoon peppermint extract
- Melt chocolate using a double boiler or the microwave. (Do not overheat or get water into the chocolate)
- Once chocolate is melted, stir in a couple drops of peppermint flavor into the chocolate.
- Dip crackers into the melted chocolate and then place onto a cold cookie sheet and put into the refrigerator to set. (The cold sheet tray will keep the bottoms neat.)
- After a few minutes take them out and package them up.
-amanda
Wow. I was so surprised to see that these are made with Ritz crackers. Can't wait to try them!
ReplyDeleteThese look so festive and yummy, and are so simple-great combo! Chocolate on crackers sounds good to me! :)
ReplyDeleteI've never seen this idea before - but love it! I think these mints would go down a treat :)
ReplyDeleteLove, love, love thin mints--and these look so easy! Thanks for the recipe!
ReplyDelete