Tuesday, February 2, 2010

English Trifle

English Trifle
It is made with an apricot jelly roll, layered with cake cubes soaked in grand marnier, strawberries, mandarin oranges, diplomat cream, and garnished with chantilly cream and strawberries. Although this is not a classic English trifle, it is still very delicious and pretty!



-amanda

2 comments:

  1. This is an absolutely beautiful dessert!

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